Sides and Condiments (Papad, Aatarna and Chutneys પાપડ અ થાણા અને ચાટણી)

  • Ghee / Clarified Butter

  • Natural homemade yoghurt in Indian Kadhai

    Dhai / Yoghurt

  • Gujarati Kadhi on tray with curry leave, garlic, chilli, star anise, cloves, chilli

    Gujarati Kadhi

  • Gujarati dal, with rice, known as dal bhat and curry leaves in background

    Gujarati Dahl

  • Raita, a Gujarati Indian Yoghurt dish with cumin, grated cucumber and carrot

    Raita

  • Pappadoms - cooked and layered in a tall pile, one pappadom on a sieve

    Papaddoms

  • Bowl of deep fried kechiya, from Gujarati recipe book

    Kechiya

  • Gujarati Kachumber, diced tomato, cucumber, red onion, cumin powder fresh coriander and lemon juice

    Kachumber

  • mango pickle on fork with a large jar filled on mango pickles

    Lemon Pickle

  • Lemon pickle jar with pickle selection in bowl and pickle spices, fenugreek, chilli, garlic, cinnamon

    Mango Pickle

  • Tamarind Chutney

  • Dhania ne chutney is a coriander chutney in a bowl with spoon, fresh coriander and roots

    Coriander Chutney

What our customers are saying about our Gujarati recipes...

  • 5 gold Stars, Reviews on Gujarati Cookbook - A little bit of this a little bit of that, compared to pass it on by Shobha and Keryn Kalyan, cooking with pina by Pina Patel and from gujarat with love by Vina Patel

    Our style of cooking

    I already had a book and brought 2 more as gifts. Younger family members have said this our Gujarati style of cooking.

    - Vajiya Patel, Auckland

  • 5 gold Stars, Reviews on Gujarati Cookbook - A little bit of this a little bit of that, compared to pass it on by Shobha and Keryn Kalyan, cooking with pina by Pina Patel and from gujarat with love by Vina Patel

    Reminds me of my mothers and grandmothers cooking

    Great book, very colorful, easy to follow recipes, and informative.

    - K Patel, NZ

  • 5 gold Stars, Reviews on Gujarati Cookbook - A little bit of this a little bit of that, compared to pass it on by Shobha and Keryn Kalyan, cooking with pina by Pina Patel and from gujarat with love by Vina Patel

    "..precisely replicate my mother's cooking"

    A beautiful book. The recipes precisely replicate my mother's cooking. Thank you so much

    - Kirty Patel , UK

  • 5 gold Stars, Reviews on Gujarati Cookbook - A little bit of this a little bit of that, compared to pass it on by Shobha and Keryn Kalyan, cooking with pina by Pina Patel and from gujarat with love by Vina Patel

    Easy to follow recipes

    This cookbook has so many easy to follow recipes having tackled many ofthe recipes in this book it is not that hard at all.

    - Dharmesh B