Our Cooking Club
Welcome to the Ganda family Kitchen
As a cookbook recipient, we hope you feel apart of our family. Our traditions like Soupy Chicken Sunday's, meat cutting and ladies pappadom and kechiya making rituals are all an insight into our lives. We invite you to explore more about our Gujarat Indian food with extra recipes, tips and family love.
We invite you to explore more about Gujarati Indian Food within a more intimate space of our Ganda Family Gujarati Cooking Club.
Coming soon... is our cooking classes, live sessions, pantry spices and kitchen tools. We will also be looking for recipe testers for our taste kitchen that you could be apart of. So if you keen to learn more than the basics and deep dive in all thing Gujarati and food, come meet the family and come dine with us.
Always with gratitude, Jayshri & Laxmi
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A Gujarati Language of Love
"Like many first-generation families growing up in New Zealand, our language of love was not in a verbal language of "I Love You", not in a physical language of hugs, but in a language that they were shown by their parents, which they passed on to the next generation. The Indian Language of Love: Food"